Thursday, September 16, 2010

Bloody Mary

To make a Bloody Mary:

In an iced Pint Glass, pour 1 oz Vodka. Next, add a dash each of Salt, Pepper, Celery Salt, Worchester Sauce, and Tabasco Sauce. Fill the remainder of the glass with Tomato Juice. Garnish with a Celery Stick and a Lemon Wedge. Serve.

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