To make a Chocolate Cake Martini:
Fill a martini glass with ice and water. Then, in a mixing tin with ice, pour 1 oz Vanilla Vodka and 1 oz Frangelico. Shake well. Pour ice and water out of martini glass. Then, pour sugar onto a plate and rub the rim of the martini glass into the sugar mixture. Strain and pour the contents of the mixing tin into the martini glass. Garnish with a lemon twist and serve.
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