To make a Cherry Brandy Cosmo:
Fill Martini Glass with ice, add water, and let chill while you are mixing your cosmo in the mixing tin. In mixing tin with ice, pour 3/4 oz Cherry Brandy, 3/4 oz Bourboun, and 1 oz Cranberry Juice. Shake well. Pour out ice & water from Martini Glass. Strain contents of mixing tin into the chilled Martini Glass. Garnish with a lime twist. Serve.
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